A great home made pumpkin recipe to try !
- 1 cup pumpkin, fresh, frozen or canned
- 1/2 cup brown sugar
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- pinch each of nutmeg and ginger
- few drops vanilla or rum
- 1 quart vanilla ice cream, softened
- 9-inch graham cracker pie crust
Mix together pumpkin, sugar, salt and spices. Add pumpkin mixture to ice cream and blend well. (If using fresh or frozen pumpkin, squeeze out excess liquid).
Pour into pie shell and freeze until firm.
Top with whipped cream flavored with confectioners' sugar and a few drops of rum or serve with vanilla ice cream. The home made pumpkin recipe frost is ready to serve...!
real-home made pumpkin-pie